Carolina Style BBQ Sauce Recipe

Introduction

Are you ready to take your BBQ to the next level? Try making your own Carolina Style BBQ Sauce! This tangy and slightly sweet sauce is a staple in Southern BBQ and pairs perfectly with pulled pork and chicken.

What is Carolina Style BBQ Sauce?

Carolina Style BBQ Sauce is a thin, vinegar-based sauce that typically includes a mix of tangy vinegar, ketchup, and brown sugar along with spices like garlic powder and mustard. It’s usually served alongside BBQ’d meats as a dipping sauce or brushed onto the meat before cooking for added flavor.

Why Make Your Own BBQ Sauce?

Making your own BBQ sauce allows you to customize the flavors to your liking and adjust the level of sweetness or spiciness. It’s also a great way to impress your guests or bring a unique flavor to a potluck or BBQ party.

So why not try your hand at making your own Carolina Style BBQ Sauce? It’s easier than you might think, and the end result is sure to impress!

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Carolina Style BBQ Sauce Recipe

If you’re looking for a tangy and spicy sauce to pair with your barbecue, then our Carolina Style BBQ Sauce Recipe is perfect for you. Here’s how you can make it right at your home.

Ingredients

• Ketchup
• Yellow Mustard
• Apple Cider Vinegar
• Worcestershire Sauce
• Brown Sugar
• Hot Sauce
• Garlic Powder
• Liquid Smoke
• Salt
• Pepper

All these ingredients are readily available at most grocery stores. To make the sauce, mix all these ingredients in a saucepan and allow them to simmer for 10-15 minutes while stirring occasionally. Once the sauce thickens and reaches your desired consistency, let it cool down, and it’s ready to use.

This sauce pairs well with pulled pork, brisket, and other meats. Give our Carolina Style BBQ Sauce recipe a try, and your taste buds will thank you.

Instructions

Mixing the Ingredients Together

To make my Carolina Style BBQ sauce, you’ll need to mix together the following ingredients:

• 1 cup yellow mustard
• 1/2 cup apple cider vinegar
• 1/4 cup honey
• 1/4 cup light brown sugar
• 1 tablespoon Worcestershire sauce
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon smoked paprika
• Salt and black pepper to taste

Mix all of these ingredients together until everything is well combined.

Bringing to a Boil

Next, bring the mixture to a boil over medium heat, stirring occasionally.

Simmering and Thickening

Once the sauce has come to a boil, reduce the heat and let it simmer for about 30 minutes, stirring occasionally. As the sauce simmers, it will begin to thicken up nicely.

Once the sauce has thickened, it’s ready to be used on your favorite BBQ meats! Enjoy!

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Tips and Variations

Adjusting the Spice Level

If you’re looking for a milder flavor, you can reduce the amount of red pepper flakes in my Carolina Style BBQ Sauce recipe. On the other hand, if you want to turn up the heat, feel free to add more!

Substituting or Adding Ingredients

This recipe is open to experimentation! If you prefer a sweeter sauce, try adding a bit of honey or brown sugar. You can also switch out the apple cider vinegar for white vinegar or add a splash of Worcestershire sauce for some extra depth of flavor.

Using the BBQ Sauce in Different Recipes

While it’s perfect for slathering on ribs or pulled pork, my Carolina Style BBQ Sauce can also add a tangy kick to all kinds of dishes. Try using it as a marinade for chicken, brushing it onto grilled veggies, or even drizzling it over pizza.

Storing the BBQ Sauce

This sauce can be stored in an airtight container in the refrigerator for up to two weeks. If you want to make a larger batch, it can also be frozen for longer storage. Just be sure to thaw it in the fridge before using it!

Serving Suggestions

BBQ Chicken

This Carolina Style BBQ sauce recipe is perfect for BBQ chicken. I like to marinate my chicken overnight in the sauce, then grill it to perfection. The sweet and tangy flavors of the sauce really complement the smoky flavors of the chicken.

BBQ Ribs

Ribs are another great meat to pair with this sauce. Brush the sauce on your ribs during the last 10 minutes of cooking to get that sticky, flavorful glaze that everyone loves.

Pulled Pork

Pulled pork is a staple in Carolina BBQ, and this sauce is the perfect addition. After cooking your pork low and slow, mix it with the sauce and serve on a bun for a delicious pulled pork sandwich.

Sandwiches

Speaking of sandwiches, this sauce is great on any kind of meat sandwich. Try it on a grilled chicken sandwich or even a veggie burger.

Grilled Vegetables

Not a meat-eater? No problem! This Carolina Style BBQ sauce recipe is also great on grilled vegetables. Brush it on some zucchini or eggplant for a tasty vegetarian option.

Conclusion

Making your own Carolina Style BBQ Sauce at home is easy and delicious! With a few simple ingredients and some patience, you can create a sauce that will elevate any BBQ dish.

How to make Carolina Style BBQ sauce

To make this tangy, sweet, and slightly spicy sauce, you will need:

• 1 cup of yellow mustard
• 1/2 cup of apple cider vinegar
• 1/4 cup of honey
• 2 tablespoons of Worcestershire sauce
• 2 teaspoons of paprika
• 1 teaspoon of garlic powder
• 1 teaspoon of onion powder
• 1/4 teaspoon of cayenne pepper
• Salt and pepper to taste

To prepare, whisk all ingredients together in a bowl and let sit in the refrigerator for at least one hour for the flavors to meld. That’s it!

Now that you have the recipe, try it out on your next BBQ and impress your guests with your delicious Carolina Style BBQ sauce.